Tuesday, December 7, 2010

Looks Weird After Brazilian Wax

DOLCETTI, WHITE CHRISTMAS SHOPPING AND APPLE AND SAUSAGE


Natale si avvicina, come siete messi coi regali ? Io parto sempre con grandi idee e poi mi rendo conto che i giorni che mancano sono sempre pochissimi! Ieri ne ho approfittato e  ho ceduto, nonostante la neve e la previsione della folla sono andata alla Fiera dell'Artiginato .
Telefono ai nonni, sono disponibili a tenermi i bimbi. Comincio a prepararmi e Anna look at me "but where are you going ?" " the craft fair, you go grandparents " I'm coming with you. "
not there, curiosity and high society are women ...
games in three at a time of the fair: full of Anna and I want to browse through the stalls, to sample products, to buy gifts. James, like all men, resigned (from the grandparents would just bored).
We dive into the crowd, me after ten minutes I was already regretting the decision, Anna taste everything that you offer and when it finally passes from pistachio cream (which obviously does not like James) to salami and ham goats, boar and sheep, even the little one begins to appreciate home.
walk from four until ten and a quarter, and when we go out to the man who had resigned the party asks me if we saw everything. No, of course, but now we go . bad, Mom, let's go back again to see the rest ?

At home, the husband veteran of the usual intense day of work waiting for the report of purchases. And this morning
recovery: occurred late in the morning for breakfast.

Anna is ready for an afternoon shopping trip to Milan .... I begin to no longer have the physique for such things! Among

mezz'ora partiamo, Giacomo questa volta giocherà a casa di un amico... da Gap non ci saranno salami da assaggiare! Io gli lascio per la merenda questi.

DOLCETTI AL COCCO E CIOCCOLATO 
(liberamente tratti da Donna Hay)


150 g di farina di cocco disidratato 
30 g di farina di mandorle
110 g di zucchero semolato (ho usato lo zefiro)
2 albumi
gocce di cioccolato fondente

Scaldare il oven to 180 degrees. In a bowl beat the egg whites with sugar until the mixture is hard. Add the ground coconut and the almonds, stir and when everything is well blended, add the chocolate chips.
With two tablespoons of mixture into balls, place on a baking tray lined with baking paper and flatten slightly. I have done the help of James and Anna is preparing to mount it in the balls.
Place in oven for 10 minutes, or take away when you see them browning at the edges.

With a hot chocolate are ideal for the snack . I have them prepared after the pudding. I advanced the usual whites and the children had run out of biscuits, but as Christmas gifts may not be bad! Hello everyone, I'm going to Milan ....




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